Acorn Squash Supreme
Broiled New Potatoes
Butternut Squash Roasted with Garlic
Cannelli Bean & Edemame Salad
Cauliflower “Rice” with Leeks & Parmesan
Kale - Creamed
Lentil Bruschett
Mexican Rice
Roasted Yams
Salad Wraps with Beans and Greens
Scalloped Potatoes
Summer Corn & Tomato Saute
Swiss Chard
Vegetable Wraps